Mem and me at her house for lunch after our ladies bible study
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She is “Comfy in her Kitchen!”
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leading bible study at our church; “Stepping Up” by Beth Moore.
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Mem cooked a delicious Thai meal this year for our
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Mem has been so kind to share with us her very own Spring Roll recipe! You will never taste Spring Rolls better than these. I have to tell you Ladies this (I am giggling)…I was at the grocery store today and I brought with me Mem’s recipe. I was a little bewildered at some of the ingredients so I called her. She said “Janelle, why don’t you let me bring the ingredients over to your house…better yet, why don’t you let me stay and help you make them!?”So, sure enough an hour later we were at my house making this delicious recipe together! What sweet fellowship…I am one lucky girl to have such kind people in my life. So, here we are…
stir well.
Mem’s Thai Spring Roll Recipe
(makes 24)
1 package of spring roll wraps
2 chicken breasts (processed/chopped raw)
1/2 cup diced carrots
1/2 cup pre-chopped cabbage (slaw)
1/4 cup chopped green onions
1 (2 oz) package of glass noodles (bean threads)
1 tsp cajun seasoning (or just cayenne)
2 Tbsp soy (separated)
2 1/4 cups peanut oil (1/4 cup to stir fry chicken; 2 cups to fry spring rolls)
(sweet and sour sauce/ juice of 1/2 a lime- for dipping)
Boil water in a small saucepan; add noodles, cook until tender, drain and cut up into 2 inch pieces. Chop carrots and green onions; set aside. Rinse raw chicken and place in food processor-chop well. Open processor and add 1 Tbsp of soy sauce, 1 tsp cajun seasoning, and 1 Tbsp of chopped carrots and green onions to raw chicken, stir. Heat wok and 1/4 cup oil on med-high. When hot, stir fry chicken, and all of the carrots, green onions and add additional Tbsp of soy sauce together. Press down on chicken with spatula, then stir…continue this motion until cooked through. Add noodles and stir.
Rolling
(see youtube video above)
Take spring roll pastry out of package sprinkle with water. Wet dish cloth with water and wrap pastry in it. Carefully peel one pastry at a time. Lay out one pastry and place a heaping tsp of chicken mixture at the bottom corner. Roll bottom corner over chicken mixture. Roll the right corner in, then left corner in, then roll up into finished. Do this until ingredients are gone.
Frying
Heat 2 cups oil in wok (or fry daddy) and place 4-6 spring rolls in at a time. Fry for appx 1 1/2 mins per side then flip over. Fry until lightly golden. Place paper towels in a colander, drain, and serve on serving platter.
Sauce
Mem suggests purchasing Mae Ploy sweet chili sauce from “World Market”, however any sweet and sour will do. She squeezes the juice of 1/2 a lime into about 1 cup of sauce.
Love to you,
Janelle
Questions for Mem? Please e-mail me at JMNehrenz@me.com and I will forward them to her! She is praying for you and is willing to help through her testimony!
I am participating in Titus Tuesdays and 2 Tasty Tuesdays- Please check these wonderful sites out for more delicious recipes from fellow bloggers! YUM!
Mem – I hung on every word of your post! Thank You for sharing your recipe and what a blessing you are! You have truly found a Sister in Christ to share your love of cooking! You blessed me with your recipe and sharing your testimony! God is SO GREAT! Thank You again for opening your heart to us! D in North Texas
Janelle – thank you so much for giving Mem the opportunity to share her incredible testimony along with her recipe for spring rolls. Do you know how much my older children love Thai food? They are always asking me to learn how to cook 'real' Thai food! This is because both my son and daughter have been to Thailand on short term missions trips to work at the orphanage that our church supports. You can read of their experiences at my blog. They both fell in love with Thailand but especially the people and the food! Oh how they loved the food! One of the ministries of the orphanage that both my teens had the opportunity to be involved in was a meal ministry taking food to families in the nearby leper village. And you know my daughter's dessert business? – well that is what she is hoping will enable her to raise money so she can return to Thailand! And here you are introducing us to your beautiful friend from that very country.
Oh – and on Saturday my husband came home from helping a family move house and said 'I told them that you will be dropping off a meal to them tonight!' I had told him about your meal ministry after being in touch with you and he saw a perfect opportunity to bless them. This week looks like I am going to be making spring rolls for the family (no excuse now that I have such wonderful step by step instructions!) and as Australia imports lots of Thai foodstuffs I will be able to find all those ingredients at the supermarket – Mae Ploy sweet chilli sauce included! I recognized that brand immediately!
Thank you so much Janelle and to Mem 'Khup Korn Ka' – I hope that is right – I just asked my daughter how to say thank you in Thai and she didn't have to think but tells me it could be different because of the dialects but this is what she remembers! She has just seen your post and reaffirmed her desire to go back to Thailand soon!
Boy am I sure glad that I dropped by your blog this morning.
I so loved reading about Mem and then Mem's story. She is indeed an inspiring woman and you are so lucky to have her in your life…
Thank you,
Tania
Her story is incredible and what a life she has lived! Such a pleasure and encouragement to read. And those Spring Rolls look amazing. I've only had them once and they were yuuumy!
Mem – I am in tears after that testimony. I LOVE how you talked about being prayed over for the past 50 years – your precious mom-in-law! I love hearing about the missionaries and those who sacrificed to take the message of Jesus to the lost. So inspiring!
Janelle, this is such a great addition to your blog! Keep the stories coming!
Mem, thank you so much for sharing your testimony. You are such a blessing and encouragement! I am from Phils. and lived in America for only 3 years. It's been a struggle for me. I would love to hear more from you and your adjustment here. Thanks!
I was blessed reading Mem's testimony… Having been born and raised in the former Soviet Union I often wondered why the hand of God was so strong in my life (when I learned about God I felt as if I had some special favor with Him even before I turned to Him)… when I got married I learned that my husband's mother has been praying for his wife from the day he was born… prayer is truly so powerful!!!
OOOOOOOOOO- this was awesome!! I LOVE Mem too and adore her passion for Jesus and food :-)!!! Thanks Mem for sharing your story and recipe!!! I am blessed to call you my friend!
Much Love,
Courtney
What an inspiring testimony!! I was so focused on her words that I was oblivious to anything else going on around me!
Dear Jacki:
This is Mem. Thank you for your nice comments. Since I came to the United States, I have found that reading my Bible and praying every day was absolutely necessary for me to transition to America and is crucial to keeping my balance spiritually. Do you and your husband attend a good Bible-believing, gospel-preaching church? If so, pray together that God would bring into your life an older godly woman who can mentor you. This proved to be a tremendous help to me. I will continue to pray for you and visit your blog. God bless you, Jacki.
Love in Christ,
Mem Luton
That's awesome! 🙂
Thank you ladies for your encouragement and kind words! Ann…what a coincidence…or is it a "God thing?" *wink*. Love to you, Janelle
Mem, we are attending church faithfully. Last week, the Lord has given me an opportunity to meet my neighbor and I pray (I also have a feeling)she is the one the Lord has sent to be my friend and mentor. Thank you.
How much I enjoyed this post. Mem, you are continually such an encouragement to me! I was deeply touched to read of your mother in law's prayers for you. I am going to try to make these spring rolls!