Friday’s Favorites

Happy Friday Everyone! It’s so nice to have you here!

Friday’s Features

Come join me over at Roomag where my Summer Peach Iced Tea is being featured! A cool glass of this is one delicious cure for this mid-Summer heat! I just had my neighbors over on the deck and we sipped on this as we watched our children fish in the pond. You are going to love it.

Roo Mag

Don’t forget to head over to Women Living Well where Courtney is showing off this EASY Dump Cake recipe! You will be amazed at how good it is {4 ingredients folks!!!}.

 

Friday’s Favorites

Each week I choose my “favorite” linked-up recipes from my fellow bloggers! Here is the line-up for today!

Thanks for sharing Ladies…lookin good!

Stuffed Tomato Cups

Made By: Will Cook For Smiles

Provencal Vegetable Gratin

Made By: The 21st Century Housewife

Blueberry Lemon Scones

Made By: Simply….this, that and the other.

Feasting in Fellowship Friday Link-UP!

Please link up your favorite recipes, Christian posts, and posts of the season! Link up as many as you wish…all I ask is that you add my button {located on my side bar} onto your post! I will choose 3 of my favorites to display next week! I will also tweet, FB, and Pin you!

Come visit my board: Top Picks From My Fellow Food Bloggers!

*Thank you to all who tweet, FB and Pin Comfy in the Kitchen. I truly appreciate your support and love meeting new friends! I do hope I am an encouragement to you! 

 

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Comments

  1. I saw that tea in my email of Roo…now I can put the face with it:-) I love reading mine every day!!! Have a great weekend!!!

  2. Thank you so much for featuring my Provencal Vegetable Gratin, Janelle! What a lovely start to my day 🙂 I’m looking forward to seeing your Summer Peach Iced Tea recipe. I love iced tea in the summer. This week I have shared a recipe for Chinese Style Beef, which I made in the slow cooker. Slow cookers are great when it’s hot because they generate so little heat (although I do wish we’d get some heat here in the UK this summer – it’s struggling to get over 70F and I’ve never seen so much rain!) Thank you for hosting, and have a lovely weekend! x

  3. Thanks for hosting. I linked up two yummy recipes for Stuffed Zucchini Blossoms and Chicken Tzatziki. Enjoy

  4. okay Janelle………totally tried the Peach tea today!!! soooooo good!!!!!!!!!!! the only thing I did different was use Lipton’s Peach/Mango blend because my grocery store didn’t have plain peach…Baking soda does make a difference!! yummmm!

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