Sweet Potato Homefries



I love sweet potatoes, but my husband does not…fancy that. I can’t tell you how many times I have tried to make them edible for him, but he has never shown an interest….until now! I am so excited to share the winning sweet potato recipe my husband finally enjoyed!


 I paired these up with a pork tenderloin and green beans for a delicious homemade meal. 



Peel 4 large sweet potatoes 
Shred with a cheese grater 
Remember when I told you my husband didn’t particularly like sweet potatoes? Well at this point of me making them was when he came in from work. As I cooked and he told me about his day, he preceded to take a huge handful of the shredded potatoes and popped them into his mouth! It dawned on me that he thought they were cheese!!!! HA! (yes, he was surprised, lol) 
In a large skillet heat 1/4 cup butter on med-high
Fry potatoes until lightly browned and soft- then sprinkle with brown sugar 
A great accompaniment to a pork tenderloin…enjoy!


Sweet Potato Homefries
4 large sweet potatoes
1/4 cup butter
1/2 cup brown sugar
Peel potatoes and shred with a cheese grater. Heat butter in large skillet on med high heat. Add potatoes and cook until lightly browned and soft (about 10 mins). Sprinkle with brown sugar and serve!

Beauty and Bedlam

I am participating in Titus 2sdays and Tasty Tuesdays…for other recipes or words of encouragement see these two sites! 

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Comments

  1. I love sweet potatoes and will definitely give these a try! They sound delicious.

  2. oh my goodness this sounds yummy!

  3. Yessel N. Arevalo says:

    I wanna know your recipe for pork tenderloin, looks delish 🙂

  4. I make them also, but just make thin slices and fry them in butter till crispy and brown..then stir in a little brown sugar and cinnamon..they are very good that way also and my hubby loves them

  5. Saved by Grace says:

    Oh yummy….this sounds soo good. I will have to try these soon!!!Thank you for sharing.

    God Bless you sis!
    Adrienne

  6. Stephanie in Suburbia says:

    Okay, funny. I am working on a post about this lasagna I made that had cottage cheese. My husband hates cottage cheese. So I didn't tell him it was in there 🙂

  7. goodgirlgonehome says:

    Mmmm looks delicious! Last night I made the chicken enchiladas you have on your site and they were incredible! I was so proud of them. 😉 Thanks for another great recipe.

  8. Janelle Nehrenz says:

    Stephanie-that is too funny! Did he notice? GoodGirl-yea! So glad you liked the enchiladas! You should be proud! Yessel, I used a marinated pork tenderloin that I purchased at my local grocery store! All I had to do was roast it in the oven…as a caution: these kinds of tenderloin take almost twice the time to fully cook than as described in the directions.but, they make an easy and delicious dinner! Thanks everyone!!!

  9. I can’t wait to try all these recipes! I would also like your recipe for pork tenderloin.

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