Valentine’s Day Chocolates (for everyone!!!)

Ohh I just LOVE chocolate! This is a recipe that I especially adore because…I can eat it! haha. Does your “Funny Valentine” have food allergies? This is the perfect treat to surprise him/her with! I used semi-sweet ghirardelli chocolate chips.. (Ghirardelli Allergy Info: please note they do not have milk in them, but are made in a facility that has milk in it. ) Don’t have food allergies? No worries…its chocolate with a bunch of yummy stuff in it. Need I say more?

 

Melt 2 cups of semi sweet morsels in a glass bowl for 1 min and stir, microwave another 30 seconds and stir.


Add anything you aren’t allergic to! I have here peanuts, mini marshmallows, coconut, and cornflakes.

Stir…. A yummy hot mess! lol!


Place on waxed paper to let cool.

Whala! These would look beautiful in an inexpensive white box with a window (Jo-ann’s sells them) fastened with a tulle bow! Happy Valentine’s Day EVERYONE!

Ting-a-Lings (Chocolates for EVERYONE!)
 
Serves: 10-15
Prep time:
Cook time:
Total time:
 
Ingredients
  • 2 cups semi-sweet chocolate (or any of your choice- I used Ghirardelli for dairy-free)
  • ½ c peanuts
  • ½ c mini marshmallows
  • ½ c coconut
  • ½ c cornflakes
Instructions
  1. Melt chocolate in a glass bowl for 1 min, stir then melt another 30 seconds, stir.
  2. Add all other ingredients and stirl.
  3. Drop by the teaspoonfuls onto wax paper until set.

  

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Comments

  1. Those look so fun! We already celebrated our Valentine’s Day because my husband had to go out of town, and we made red velvet cupcakes (my husband’s favorite), a casserole with red sauce, and drank red juice. We had a blast 🙂

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