Ohh I just LOVE chocolate! This is a recipe that I especially adore because…I can eat it! haha. Does your “Funny Valentine” have food allergies? This is the perfect treat to surprise him/her with! I used semi-sweet ghirardelli chocolate chips.. (Ghirardelli Allergy Info: please note they do not have milk in them, but are made in a facility that has milk in it. ) Don’t have food allergies? No worries…its chocolate with a bunch of yummy stuff in it. Need I say more?
Melt 2 cups of semi sweet morsels in a glass bowl for 1 min and stir, microwave another 30 seconds and stir.
Add anything you aren’t allergic to! I have here peanuts, mini marshmallows, coconut, and cornflakes.
Stir…. A yummy hot mess! lol!
Whala! These would look beautiful in an inexpensive white box with a window (Jo-ann’s sells them) fastened with a tulle bow! Happy Valentine’s Day EVERYONE!
Ting-a-Lings (Chocolates for EVERYONE!)
- 2 cups semi-sweet chocolate (or any of your choice- I used Ghirardelli for dairy-free)
- ½ c peanuts
- ½ c mini marshmallows
- ½ c coconut
- ½ c cornflakes
- Melt chocolate in a glass bowl for 1 min, stir then melt another 30 seconds, stir.
- Add all other ingredients and stirl.
- Drop by the teaspoonfuls onto wax paper until set.