Ahhhh wings. For some reason, they are a “big deal” in this house. Watching “the game” and eating wings go hand in hand. I don’t know about you, but there are times I get very disappointed by the wings I purchase from a pizza shop. They’re not cheap and at times, they are a little on the puny side. Here’s a great recipe that will be sure to please the sport’s fans in your home-I know I get plenty of cheers when these come out of the oven!
Serve with celery, ranch and/or blue cheese. They’re finger licking good, so hold the napkins! Enjoy.
*Use GF soy sauce for a GF appetizer!
In a medium bowl mix ketchup, soy sauce, garlic, ginger, vinegar, brown sugar and oil.
Place 2 dozen wings in a 9×13 pan.
( I used foil for easy clean-up but you certainly don’t have to if you don’t want).
Pour sauce over top and bake
Top with green onions and serve with your choice of dipping sauce! Mmmmmm…..
- 24 wings
- ½ cup ketchup
- 1½ cups soy sauce
- ¼ cup brown sugar
- 1 tsp minced garlic
- ½ tsp minced ginger
- 3 Tbsp white vinegar
- 3 Tbsp oil
- green onions as garnish
- Preheat oven to 375
- Mix sauce ingredients in a medium bowl
- Add wings to a 9x13 pan- I line mine with foil for easy clean up
- Pour sauce over top and bake for approximately 30-40 mins until done.