Hi Ladies! I wanted to share with you one of my favorite meals of the year~Christmas Breakfast. I wake up early to start the cooking, but it isn’t long before I hear the pitter patter of footsteps down the stairs! This has been a tradition in our family for 12 years…and our parents always join us as well. A blessed morning, indeed.
I will set the table on Christmas Even, so that is ready for everyone in the morning.
I will get up around 6 am to start breakfast. These Cinnamon Rolls have been a tradition ever since I was a child. I can already imagine it now- My children waking up to all the excitement AND the smell of these! Memories in the making!
I will make freshly squeezed orange juice (not because I am picky- I just have a TON of oranges from the fruit and nut sale at the school, lol)
I’ll make a Chef Mickey’s Breakfast Pizza for the kidos.
Mixed Berries-(because there is less prep work than a fruit salad and it looks beautiful and tastes delicious!)
Sausage Gravy Over Biscuits – I simply double the batch and place it on low in the crock pot with biscuits in a bread basket.
And of course…2 Easy Ham and Cheesy Quiches
I will also lay these delicious homemade soft sugar cookies with frosting out on a tray for after breakfast with coffee. This is a very special recipe in our family! I love this time of Christmas morning…where my family-parents and grandparents-watch the children play with their toys.
I pray this post gives you inspiration for YOUR Christmas breakfasts! Blessings upon all of you sweet wives and moms that serve your families…these “little” things are actually pretty big.
You had me at the cinnamon rolls… and FRESH orange juice…and well, I want to be in your family, lol. Really Janelle this looks like such a wonderful family tradition to look forward to each Christmas! Thanks so much for sharing us with us. Your blog always draws me in:)
Christmas Blessings,
Leslie
Aww, thank you so much Leslie!
I also make cinnamon rolls on Christmas morning. Comfy indeed!
Thanks for all of this. I just discovered your page. You have a new reader for life.
Wow, for life! That is so kind of you!
I’m not sure what happened. I tried to post, but it didn’t work.
I love what you have here. I’ve made cinnamon rolls for 38 years for my family on Christmas morning, and reading about your morning just paints a picture of joy. We are delighted to have 3 grandkids too.
My husband loves biscuits and gravy, but I’ve never been very good at it. I’ll try yours this year.
Thanks Ms. Comfy.
Hi Rose, thank you for your kind words. WOW! 38 years?! I hope your husband likes the biscuits and gravy….Merry Christmas. Love to you, Janelle
Can you adopt me-it all looks yummy and I am sure fun! Merry Christmas dear Janelle!
LOL! I would love to <3
The scene that you paint with these words and photos is remarkable. It almost sounds too good to be true. Tomorrow morning, I am driving all the way to Pittsburgh to spend two days with my brother, who is not well. I hope that the essence of what I’ve captured here is somethings that can lighten his spirits. Thanks for the inspiration.
Ephesians 5:20
Hi Chris, I read all of Ephesians 5 quite often, Children of the light. Thank you for the sweet reminder. Wow, to think this post inspired you to do something for your hurting brother is so very heart warming. Please take photos. 🙂 Way to take the baton. Have a safe trip. Love to you, Janelle
How do you stage all of this? I have one 27 inch oven. How do you do cinnamon rolls, biscuits, 2 quiches, and a breakfast pizza all hot for breakfast?
Hi Rhea! I totally understand…my kitchen is 9×11 🙂 I typically make biscuits and cinnamon rolls first and warm them before serving. Then, bake the quiche, cover with foil. Then bake the pizza! You can also ask others to make and bring to lighten your load. <3