There is a wonderful restaurant in a rural area of Ohio called “The Barn”…. Anyone who has ever gone there knows about their delicious Broccoli Cheese Soup…I was talking to one of my friends, Margaret, over the weekend and she said she found a recipe just like it! Well…you know me, I just HAD to try it out! Here it is…simple and delicious, my favorite combo! Enjoy!
|Saute butter and onions until soft|
|Add broth and bring to a boil|
|I used a steam pack of broccoli and simply microwaved it for 6 mins|
|Add noodles into the butter/onion/broth mixture and boil for 5 mins until noodles are softened.|
|Trim off stems of broccoli and chop finely|
|Add broccoli to soup and season with garlic powder|
|Add milk and cheese and let simmer until melted – season with salt and pepper|