Easy Fruit Salsa

Mmmm….doesn’t this look so refreshing, so juicy, so irresistible?! Something special happens when ordinary fruit is washed, diced, and combined with other delicious fruits {fruit salsa, if you will}. I can’t explain how addicting it is…but I can give testimony that this very triffle is sitting on my lap right now, haha. I keep taking 1 min breaks to scoop in a mouthful as I post this simple, yet very blogworthy treat. A definite “make” for Mother’s Day!

I found this beautiful vase at Marshall’s and thought it would be the perfect container for the salsa! I love to be able to see the “parfait” appearance of all the fruits stacked onto one another.  Throw-away Ziplocs are more expensive than this- what a deal! Yea!

I used my dicer to dice the fruit. I diced, than rinsed.


I continued dicing the fruits I had on hand…strawberries, pineapple, watermelon

And I threw in some grapes. You may want to add berries {do not dice} or bananas {they will brown, so eat immediately or toss in citrus juice}.

Layer like so. Would you look at those beautiful juices blending together?! Mmmmm!!!!!! This dish doesn’t need a thing…just beautiful fruits blended together make it as delicious as ever. Oh…and it’s pretty, got to love presentation 😉 Enjoy and make often- I sure do!

5.0 from 2 reviews
Easy Fruit Salsa
Serves: 10
Prep time:
Total time:
  • 1 Fresh pineapple {Twist off leaves, cut outer layer off and slice lengthwise along core-leaving core out}
  • 4 cups strawberries
  • 4 cups grapes
  • ¼ of a watermelon
  1. Dice fruits individually, then rinse.
  2. Layer one fruit at a time in a clear glass container.



  1. Looks lovely and delicious – especially in that dish. 🙂

  2. LOVE this idea! I’m pinning this to do it soon. Beautiful. Thanks Janelle!! Happy Mother’s Day to you.

  3. That is gorgeous! I never think of using my dicer for anything other than onions. Now I will!!

  4. Shirlene says:

    Now I can use my dicer , what a great idea! Thanks for the tip and salsa idea.


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