Mmmm….doesn’t this look so refreshing, so juicy, so irresistible?! Something special happens when ordinary fruit is washed, diced, and combined with other delicious fruits {fruit salsa, if you will}. I can’t explain how addicting it is…but I can give testimony that this very triffle is sitting on my lap right now, haha. I keep taking 1 min breaks to scoop in a mouthful as I post this simple, yet very blogworthy treat. A definite “make” for Mother’s Day!
I found this beautiful vase at Marshall’s and thought it would be the perfect container for the salsa! I love to be able to see the “parfait” appearance of all the fruits stacked onto one another. Throw-away Ziplocs are more expensive than this- what a deal! Yea!
I used my dicer to dice the fruit. I diced, than rinsed.
Beautiful.
I continued dicing the fruits I had on hand…strawberries, pineapple, watermelon
And I threw in some grapes. You may want to add berries {do not dice} or bananas {they will brown, so eat immediately or toss in citrus juice}.
Layer like so. Would you look at those beautiful juices blending together?! Mmmmm!!!!!! This dish doesn’t need a thing…just beautiful fruits blended together make it as delicious as ever. Oh…and it’s pretty, got to love presentation 😉 Enjoy and make often- I sure do!
| Easy Fruit Salsa |
- 1 Fresh pineapple {Twist off leaves, cut outer layer off and slice lengthwise along core-leaving core out}
- 4 cups strawberries
- 4 cups grapes
- 1/4 of a watermelon
- Dice fruits individually, then rinse.
- Layer one fruit at a time in a clear glass container.
Looks lovely and delicious – especially in that dish. 🙂
LOVE this idea! I’m pinning this to do it soon. Beautiful. Thanks Janelle!! Happy Mother’s Day to you.
That is gorgeous! I never think of using my dicer for anything other than onions. Now I will!!
Now I can use my dicer , what a great idea! Thanks for the tip and salsa idea.